French Chef - Season 1: Veal Scallops
(eVideo)
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Physical Description
30m 0s
Format
eVideo
Language
English
Citations
APA Citation, 7th Edition (style guide)
Julia Child., & Julia Child|ACTOR. (1963). French Chef - Season 1: Veal Scallops . PBS.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Julia Child and Julia Child|ACTOR. 1963. French Chef - Season 1: Veal Scallops. PBS.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Julia Child and Julia Child|ACTOR. French Chef - Season 1: Veal Scallops PBS, 1963.
MLA Citation, 9th Edition (style guide)Julia Child, and Julia Child|ACTOR. French Chef - Season 1: Veal Scallops PBS, 1963.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
| Grouped Work ID | df4c83e1-ea20-bf56-f522-d13ebc2ffb4f-eng |
|---|---|
| Full title | french chef season 1 veal scallops |
| Author | child julia |
| Grouping Category | movie |
| Last Update | 2024-05-14 23:01:27PM |
| Last Indexed | 2024-06-29 03:36:58AM |
Book Cover Information
| Image Source | hoopla |
|---|---|
| First Loaded | Jan 1, 2024 |
| Last Used | Jun 20, 2024 |
Hoopla Extract Information
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[title] => Veal Scallops
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[synopsis] => Julia Child showcases ten-minute wonder dishes, fit for a king, including Veal Scallops. Julia shows you how to choose tender veal, how to cut your own veal scallops, the principles of sauteing and how to make quick and delicious sauces for sauteed veal or chicken. She also demonstrates the French method of cooking green vegetables, including green beans.
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